The apples of Jammu & Kashmir has the following varities:- Ambri, Delicious, American, Maharaji, Chamora, Razakwari Hazratbali

The Cherry from Jammu & Kashmir has the following Varities:- Awwal No., Misri, Makhmali, Double

The Pears here have the following two varities:- Pear William, Nakh Kashmiri ( Chinese Sandy Pear)

Kashmir Almond known for their superiority of taste. Most popular amongst consumers, Almonds & Almond kernels

Kashmir walnut are popular within the country as well as in foreign market.

Kashmir Plums are thin and smooth and their flesh is deep red, juicy, sweet, full of aroma.

Kashmir Strawberry is the earliest fruit available in Kashmir.

Kashmir Apricot is known by the name of Gilgiti Sweet and is moderately flavoured and sweet

Kashmir Saffron is the cash crop of J&K and a Golden Condiment . It has Delicate aroma & pleasing flavour